{"title":"Seafood (Nasi Padang)","description":"","products":[{"product_id":"sambal-prawns","title":"Sambal Prawns","description":"\u003cp data-start=\"69\" data-end=\"137\"\u003eSmall but mighty.\u003c\/p\u003e\n\u003cp data-start=\"139\" data-end=\"305\"\u003eJuicy, spicy, and coated in that shiok sambal that makes you pile extra rice without thinking. Don’t play play — one prawn, and suddenly the whole plate feels atas.\u003c\/p\u003e\n\u003cp data-start=\"307\" data-end=\"373\"\u003eAuntie’s reminder: must peel yourself hor…\u003c\/p\u003e\n\u003cp\u003eDimensions: 3cm X 2cm\u003c\/p\u003e","brand":"Pointy Rice","offers":[{"title":"Default Title","offer_id":47136652918922,"sku":null,"price":3.5,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1935\/5786\/files\/06_sambalprawn.jpg?v=1759298450"},{"product_id":"sambal-sotong-hitam","title":"Sambal Sotong Hitam","description":"\u003cp data-end=\"238\" data-start=\"112\"\u003eDark, inky, and full of flavour — this sotong may look fierce, but every bite is tender and sedap.\u003c\/p\u003e\n\u003cp data-end=\"469\" data-start=\"240\"\u003eSimmered in its own black ink and sambal, it’s the dish that stains your rice and your heart in the best way. Rich, savoury, and unforgettable, Sambal Sotong Hitam is for the ones who like their Nasi Padang with a bit of drama.\u003c\/p\u003e\n\u003cp data-end=\"469\" data-start=\"240\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eYou woke up today and chose drama.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDimensions: 3cm X 2cm\u003c\/p\u003e","brand":"Pointy Rice","offers":[{"title":"Default Title","offer_id":47137330888842,"sku":null,"price":3.5,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1935\/5786\/files\/19_SambalSotongHitam_BlackSambalSquid.jpg?v=1759304676"},{"product_id":"fried-prawns","title":"Tempura Udang (Fried Prawns)","description":"\u003cp data-end=\"226\" data-start=\"108\"\u003e\u003cspan\u003eJuicy inside, crackly outside, these prawns are best eaten hot and fresh, sambal or no sambal. Small in size, but always the first to kena finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDimensions: 3cm X 2cm\u003c\/p\u003e","brand":"Pointy Rice","offers":[{"title":"Default Title","offer_id":47137897578634,"sku":null,"price":3.5,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0680\/1935\/5786\/files\/13_FriedPrawn.jpg?v=1759322224"}],"url":"https:\/\/pointyrice.com\/collections\/seafood-nasi-padang.oembed","provider":"Pointy Rice","version":"1.0","type":"link"}